STONE OVEN PIZZA
VEUVE RICH - CLIQUOLOGY EXPERIENCE 25/170
In the history of Champagne, wines that were blended for greater sweetness were customarily described as “rich". Today Veuve Clicquot propels this tradition into the contemporary era with RICH, a champagne dedicated to mixology. Enjoy the Cliquology Experience al fresco on the Veranda this summer season! SELECT YOUR INFUSION Lemon Cucumber Berries & Thyme Bell Pepper & Grapefruit
WINES BY THE GLASS
AL FRESCO COCKTAILS
FRUITS & GRAINS & CEREALS
(add chicken, salmon or prawns to your choice of salad for $10)
Q IN SIXTY
The perfect lunchtime getaway in 60 minutes or less. Time is of the essence and we want to make sure you match your valuable time with a quality dining experience. Join us in Q at the Empress to enjoy our Festive Q in 60 offerings! Monday to Friday from 11:30 a.m. to 2:30 p.m.
Our fresh starter display: Featuring salads, local charcuterie selection, antipasti, breads and dips.
A main course: Choose from a selection of three mains (changing weekly).
Dessert: Featuring a new set dessert every week.
local greens & condiments
selection of whole beast charcuterie
breads and dips
CHOICE OF MAIN COURSE:
SMOKED SALMON CHIRASHI
/ edamame, wakame slaw, egg, radish
BEEF SHORT RIB & MOREL MUSHROOM GEMELLI
/ tomato ragu, ricotta salata
ROASTED BEET TARTINE
/ goat cheese mousse, arugula, radish
/ bourbon ice cream, walnut meringue crunch
a royal business lunch experience
served within sixty minutes
ENJOY A 'Q IN SIXTY' IMPERIAL BEVERAGE
tenuda guado al tasso, vermentino 16
Q blonde ale 6
royal refresher 5 non-alcoholic
FINEST AT SEA, has been operating locally since 1977 as a 'boutique-style' seafood company here in Victoria. This local purveyor focuses on quality seafood with all their products being caught by their own fishermen through sustainable fishing practices.
To commemorate the 100th Anniversary of the Empress, we created the 1908 cocktail. The Return of the Queen brings a renewed heritage to Q1908.
Q SIGNATURE COCKTAILS
METHOD - shaken, stirred, up, rocks FLAVOUR - dirty, dry, gibson, vesper, perfect GARNISH - olives, onion, lemon twist, or grapefruit twist (See Gin & Vodka selections below)
SINGLE MALT WHISKY
COGNAC / BRANDY / CALVADOS / ARNAGNAC