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    • Open Daily 5:30PM - 9:00PM

    Attract

    • flax & farro bread

      empress honey whipped butter, sea salt

      $12

    • shucked oysters

      blood orange mignonette, orange-fresno hot sauce

      1/2 dozen $26

      dozen $49

    • tuna tartare

      avocado mousse, lime, coriander, spiced potato chips

      $23

    • marinated summer squash

      golden raisin and caper salsa, zucchini-basil puree, toasted pine nuts, torn mint

      $20

    • seared hokkaido scallops

      confit pork belly, miso-mustard glaze, broccoli, hakuurei turnip, furikake

      $28

    • sunwing farms heirloom tomato salad

      cucumber, whipped feta, nasturtium, peach and black pepper vinaigrette

      $20

    • mason street greens

      shaved carrot, radish, heirloom cherry tomato, rhubarb vinaigrette

      $18

    engage

    • farmhouse chicken breast

      parmesan crust, potato gnocchi, sugar snap peas, roasted heirloom carrots

      $40

    • hand cut pappardelle

      salt spring island mussels, manila clams, chili, heirloom tomato, cider butter

      $43

    • roasted cauliflower & edamame

      almond romesco, crispy chickpeas, preserved lemon & tahini dressing, pickled fresno chili

      $38

    • wild spring salmon

      crushed olive oil new potatoes, roasted zucchini, confit fennel, tomato-saffron bisque

      $43

    • haida gwaii halibut

      sweet corn and summer bean succotash, blistered cherry tomatoes, blueberry gastrique

      $45

    • peace country lamb

      roasted rack, braised shoulder, charred eggplant, sun-dried tomato panisse, asparagus, sumac yogurt, olive jus

      $58

    • aaa sterling silver beef

      crispy smashed fingerling, roasted local mushrooms, steak butter, red wine jus

      new york striploin $55

      tenderloin $59

      add grilled tiger prawns $16

    delight

    • BLASTED CHURCH NECTAR OF THE GODS, OKANAGAN FALLS, BC, CANADA 2017

      A meritage blend hailing from some of British Columbia's sunniest vineyards. Cabernet Sauvignon leads the blend, complemented by the historic Bordeaux blending partners Petit Verdot and Malbec, making for a luscious cuvée, rich in dark fruit and warm spice.

      $25 per 5 oz

      $42 per 9 oz

      $120 per btl

    • CEDAR CREEK PLATINUM ROSÉ, KELOWNA, BC, CANADA 2021

      An exclusive to Q at the Empress on Vancouver Island. Made from 100% Pinot Noir, organically farmed from the “Home Block” vineyard site on the eastern shores of Okanagan Lake. Harvested early to ensure a dry finish with a ripe fruit profile of red berries and summer melon.

      $22 per 5 oz

      $39 per 9 oz

      $110 per btl

    Dessert

    • Saanich berry trifle

      lemon breton, almond cremeux, gobind farms berries, vanilla short cake

      $15

    • okanagan cherry creme brulee

      confit cherry, chamomile cookie

      $15

    • chocolate hazelnut tart

      white chocolate lavender curd, hazelnut crunch, dark chocolate cream

      $15

    • selection of house churned ice cream & sorbet

      seasonally inspired, house made gluten free biscotti

      $15

    Open daily: 11:30AM – 12:00AM – Lunch and Dinner

    Live music every evening: 6:00PM – 10:00PM

    SNACKS

    • roasted almonds

      chili and sea salt

      $12

    • flax & farro bread

      empress honey whipped butter, sea salt, bee pollen

      $12

    • parmesan fries

      crispy kennebec potatoes, parmigiano reggiano, lemon aioli

      $12

    • cherrywood smoked olives

      chili, roof top herbs, confit garlic

      $15

    SHARESIES

    • shucked oysters

      blood orange mignonette, orange-fresno hot sauce

      $26 per 1/2 dozen

      $49 per dozen

    • meat & cheese

      artisanal local charcuterie, farmhouse cheese, apricot preserve, candied nuts, pickled mustard seeds

      $34

    • brussels & broccolini

      crispy fried, roasted peanut-sesame dressing, lemon

      $19

    • prawn tostadas

      aji amarillo, mango, pickled onion

      $24

    • chilled seafood plateau

      crab salad, seabuckthorn lemon emulsion, smoked albacore tuna, gallo mussel escabeche, poached prawns, oysters, smoked salmon pâté, scallop crudo, lemon, mignonette, citrus ginger crisp

      $95

    NOSH

    • angus cheeseburger

      honey-potato bun, roasted onion aioli, tomato, lettuce, onion, pickles, aged cheddar

      $30

    • fish & chips

      gluten free battered lingcod, crispy fries, tartar sauce, sunflower seed coleslaw, malt vinegar, lemon

      $36

    • caesar salad

      baby gem, anchovy-garlic aioli, sourdough croutons, parmigiano reggiano

      $20

      add chicken $15

      add salmon $16

      add tiger prawns $16

    • heirloom tomatoes

      cucumber, whipped feta, nasturtium, peach and black pepper vinaigrette

      $20

    Indulge

    • house churned ice cream & sorbet

      3 scoops seasonally inspired, fresh berries, gluten free biscotti

      $15

    • high five chocolate cake

      five layered devil's food cake, truffle ganache, dark chocolate sorbet, saanich berries

      $15

    available from 6:30am - 11:00am daily

    Download PDF

    FRUITS & GRAINS & CEREALS

    • ALMOND MAPLE GRANOLA

      dried fruits, nuts, seeds, fresh berries, milk

      $12

    • STEEL CUT OATMEAL

      soft brown sugar, warm cereal cream

      $12

    • TWICE BAKED CHOCOLATE CROISSANT

      gianduja ganache, cacao nibs, chocolate curls

      $16

    • SEASONAL FRUIT & BERRIES

      vanilla yogurt, fresh berries

      $16

    • OATMILK CHIA PUDDING

      stewed peach and vanilla compote

      $14

    • LOADED OATMEAL

      caramelized banana, dried fruits, nuts, seeds, warm cereal cream

      $15

    • JUST BAKED BLUEBERRY MUFFIN

      almond streusel

      $7

    • STRAWBERRY BANANA SMOOTHIE BOWL

      fresh berries, seeds, watermelon popsicle

      $16

    FAVOURITES

    • FREE RUN FARM FRESH EGGS

      sausage, bacon or ham, crispy potatoes, roasted tomatoes, artisanal toast

      $24

    • CLASSIC EGGS BENEDICT

      back bacon, poached eggs, hollandaise, crispy potatoes

      $25

    • PNW BENEDICT

      warm crab, poached eggs, wilted arugula, lemon-chive hollandaise, crispy potatoes

      $30

    • SMASHED AVOCADO TOAST

      poached free run eggs, portofino multigrain toast, tomato salad

      $28

    • 3 EGG OMELETTE

      roasted mushrooms, gruyère, shoulder ham

      $25

    • TRIPLE STACK BUTTERMILK PANCAKES

      Canadian maple syrup, fresh berries, butter

      $24

    • HONEY BOILED BAGEL & LOX

      salish sea smoked sockeye, dill cream, arugula

      $23

    • EGG WHITE FRITTATA

      heirloom tomato, avocado, watercress

      $24

    • BELGIAN WAFFLE

      maple syrup, whipped cream, fresh berries

      $24

    SIDES

    • CHOICE OF

      country sausage, double smoked bacon, braised shoulder ham or chicken & apple sausage

      $6

    • TOAST

      artisan bread, butter, preserves

      $5

    • SMALL BOWL OF FRUIT

      $8

    • SMALL BOWL OF BERRIES

      $12

    • GUACAMOLE

      $8

    • ROASTED TOMATOES

      $8

    • FREE RUN FARM FRESH EGG

      cooked your way

      $4

    • BREAKFAST POTATOES

      $8

    BREWED

    • DRIP COFFEE

      $6

    • CAPPUCCINO

      $7

    • LATTE

      $7

    • MACCHIATO

      $7

    • ESPRESSO

      $6

    • HOMEMADE HOT CHOCOLATE

      58% dark chocolate, vanilla chantilly

      $8

    • LOT 35 TEA

      1907 Orange Pekoe, Imperial Breakfast, Creamy Earl Grey, Organic Oregon Mint, Organic Egyptian Camomile, Organic Bella Coola Punch, Kyushu Japan Sencha

      $6

    When it comes to gathering around the table to enjoy a meal with family and friends, traditional Sunday Roast is the perfect opportunity. We invite you to join us for this time honored tradition, dating back to the Reign of King Henry VII in 1485. Sunday Roast is available in Q Restaurant every Sunday from 5:30pm.

    Sunday Roast in Q

    • Black Pepper & Rosemary Rubbed Prime Rib

      Glazed Roots, Roast Garlic whipped Potatoes, Yorkshire Pudding. Accompanied by AG steak sauce, Red Wine Jus, Blood Orange Mostarda, Housemade Smoked Mustard, Freshly shaved Horse Radish

      $55

    Welcome to the Veranda!

    Stay warm and cozy this winter by sitting at a fire table on an iconic piece of our hotel's history overlooking breathtaking ocean views of the Inner Victoria Harbour. 

    Please note this space is available on a walk in basis only, and is subject to close at any point due to weather. 


    Open Daily:

    11:30AM - Close

    FEATURING

    • BUILD YOUR OWN SMORES KIT

      BUILD YOUR OWN SMORES KIT

      Made in house graham cracker ginger cookies, with Empress milk chocolate and jumbo marshmallows
      Serves four
      Available at the fire tables only

      $20

    ATTRACT

    • flax & farro bread

      whipped empress honey butter, sea salt, bee pollen

      $12

    • parmesan fries

      crispy kennebec poatoes, parmigiano reggiano, lemon aioli

      $12

    • brussels & broccolini

      crispy fried, roasted peanut-sesame dressing, grilled lemon

      $19

    • sweet potato

      twice cooked, smoked tofu cream, grilled scallion-lemon gremolata

      $19

    • prawn tostadas

      aji amarillo, mango, pickled onion

      $24

    • shucked oysters

      blood orange mignonette, orange-fresno hot sauce

      $26 per 1/2 dozen

      $49 per dozen

    • meat & cheese

      artisanal local charcuterie, farmhouse cheeses, apricot preserve, candied nuts, pickled mustard seed

      $34

    • chilled seafood plateau

      crab salad, seabuckthorn lemon emulsion, smoked albacore tuna, gallo mussel escabeche, poached prawns, oysters, smoked salmon pâté, scallop crudo, lemon, mignonette, citrus-ginger crisps

      $95

    • mason street greens

      farm fresh vegetables, rhubarb vinaigrette

      $18

    • caesar salad

      baby gem, anchovy-garlic aioli, sourdough croutons, parmigiano reggiano

      $20

      add salmon $16

      add chicken $15

      add tiger prawns $16

    ENGAGE

    • margherita pizza

      san marzano tomato. fior di latte, rooftop basil

      $22

    • the whole beast salumi pizza

      fennel sausage, roasted mushrooms, confit garlic, parmesan cream sauce

      $24

    • prosciutto & fig pizza

      fig and caramelized shallot jam, gorgonzola, fresh arugula, empress honey

      $24

    • farmhouse chicken breast

      parmesan crust, potato gnocchi, sugar snap peas, roasted heirloom carrots

      $40

    • angus cheeseburger

      roasted onion aioli, tomato, lettuce, aged cheddar, pickles, honey-potato bun

      $30

    • fish & chips

      gluten free battered lingcod, tartar sauce, sunflower seed coleslaw, malt vinegar, lemon

      $36

    • roasted roots

      avocado hummus, cured cabbage, spicy chickpeas, sesame dukkah, black pepper poppadom

      $39

    • hand cut pappardelle

      heirloom tomato, sea cider butter

      salt spring island mussels, manila clams, chili $43

      zucchini, snap peas, fresh basil $38

    • chargrilled NY striploin steak

      crispy smashed fingerling, roasted mushrooms, steak butter, red wine jus

      $54

      add grilled tiger prawns $16

    DELIGHT

    • house churned ice cream & sorbet

      3 scoops seasonally inspired, fresh berries, gluten free biscotti

      $15

    • high 5 chocolate cake

      five layer devil's food cake, truffle ganache, dark chocolate sorbet, saanich berries

      $15

    COCKTAILS ON TAP

    • empress 1908 gin honey lavender lemonade 2oz

      empress honey, roof top lavender, lemon, crushed ice

      $20 per glass

      $52 per pitcher

    • classic bulldog margarita 2oz

      volcan blanco tequila, casamigos anejo tequila, cointreau, fresh lime juice, agave syrup, sea salt, crushed ice, salted lime lager

      $22 per glass

      $61 per pitcher

    SIGNATURE COCKTAILS

    • empress g&t 2oz

      empress gin, fever tree tonic, grapefruit slice

      $19

    • empress old fashioned 2oz

      woodford reserve, knob creek rye, bacardi 8 year, hennessey vs, royal caramelized sugar, root beer bitters, grapefruit slice

      $22

    • BC Martini 2.5oz

      sheringham gin, de vine moderna vermouth, rosemary & maraschino cherry shrub

      $23

    • Q 1908 2oz

      empress 1908 indigo gin, lemon juice, simple syrup, egg white - a classic sour with a twist

      $25

    • Empress 75 - 2oz

      empress gin, st-germain, lemon juice, sugar, prosecco, grapefruit pearls

      $29

      upgrade to veuve cliquot $14

    • CP1908 2oz

      finlandia vodka infused with our famous empress tea blend, lemon juice, simple syrup, egg white

      $24

    • The Hemingway

      bacardi 8 year, luxardo maraschino, lime & grapefruit juice

      $19

    • Not A Bully

      knob creek rye, aperol, antica formula, cherries

      $24

    • Sencha In Bloom

      sencha infused absolute elyx, lemon, honey, ginger, st-germain

      $26

    • The Windsor

      this delectable manhattan is made with canadian club 44 year, canada's oldest whiskey, floras berry garden infused sweet vermouth, bitters

      $85

    • last train to paris 2.5oz

      Not your average cocktail, the Last Train To Paris is a luxurious and modern take on the classic sidecar invented in the 1920’s in Paris. Delicately made with the coveted Hennessy Paradis, known for its voluptuous and harmonious aroma, with blends of eau de vie dating back as far as the 1880’s, Champagne, Grand Marnier, and finished with Armagnac spritz. The cocktail is presented with a full tray of custom gold plated cocktail equipment and served with truly over-the-top accompaniments including decadent gold dusted macarons and strawberries completed with honey pearls on top of an Eiffel Tower spoon. An elegant mix perfect for sipping and enjoying some quality time in one of British Columbia’s most iconic rooms, while admiring gorgeous harbour views.

      After all, some nights call for something a little more luxurious

      **please allow 20 min to prepare **

      $399

    SPARKLING

    • Bottega Prosecco

      Veneto, Italy, NV

      $14

    • Fitzpatrick Family Vineyards, Fitz Cremant

      Greata Ranch, BC, 2016

      $18

    • Veuve Clicquot, Brut

      Champagne, France, NV

      $45

    ON TAP

    • Hoyne Brewing

      appleton's finest british ale

      $10

    • vancouver island brewing

      q blonde lager

      $10

    • vancouver island brewing

      mystic haze pale ale

      $10

    • la cerveceria astilleros

      salted lime lager

      $10

    • Driftwood

      fat tug IPA

      $10

    • stella artois

      pilsner

      $13

    • Stanley Park Brewing

      sun setter peach wheat ale

      $10

    • Junction Cider

      semi dry apple

      $13

    BOTTLES

    • hoyne pilsner

      $8

    • philips blue buck

      pale ale

      $8

    • Bud Light

      lager

      $8

    • Budweiser

      lager

      $8

    • Corona

      lager

      $8

    • Leffe Blonde

      amber ale

      $11

    • Peroni

      lager

      $9

    • Philips Brewing

      non-alcoholic pilsner

      $8

    • estrella gluten free beer

      $9

    zero proof cocktails

    • Lumette

      locally distilled, non alcoholic spirit

    • honey lavender lemonade

      empress honey, roof top lavender, lemon

      $13

    • Garden Sour

      seedlip grove infused butterfly pea flower, lemon, sugar, egg white

      $14

    • Cosno

      london dry lumette, orange infused verjus, lime & cranberry juice

      $14

    • Queen's Delight

      bright light lumette infused with butterfly pea flower, fairmont honey & ginger, lemon juice, club soda & grapefruit pearls

      $16

    • Lumette & Tonic

      london dry lumette, fever tree, grapefruit slice

      $14

    • espresso martino

      lum rum lumette, coffee cold brew, touch of sweetness

      $14

    • Famous in france

      lum rum lumette, fresh lemon juice, fresh orange juice, simple syrup, sparkling water, honey pearls

      $18

    • salt spring kombucha

      $10

    GIN

    1 oz

    • Ampersand

      Cowichan

      $10

    • Beefeater

      UK

      $10

    • Beefeater 24

      UK

      $12

    • Bombay Sapphire

      UK

      $10

    • De Vine Sloe

      Saanich

      $12

    • Empress 1908 Gin

      Signature Empress Gin

      $12

    • Hendrick's

      Scotland

      $12

    • Longtable

      Vancouver

      $12

    • Plymouth

      UK

      $12

    • Sheringham "Sea Side"

      Vancouver Island

      $11

    • Tanqueray

      England

      $11

    • The Botanist

      Scotland

      $12

    • Devin Dutch Courage Genever Gin

      Vancouver Island

      $12

    • monkey 47

      germany

      $26

    VODKA

    1 oz

    • Absolut citron

      Sweden

      $12

    • Absolut Elyx

      Sweden

      $12

    • Belvedere

      Poland

      $12

    • Ciroc

      France

      $14

    • Finlandia

      Finland

      $11

    • Grey Goose

      France

      $12

    • Ketel One Citroen

      Netherlands

      $12

    • Sheringham

      Sooke

      $12

    • Tito's

      USA

      $10

    • Zubrowka

      Poland

      $11

    CANE SPIRITS

    1 oz

    • Appleton Estate

      Jamaica

      $12

    • Bacardi Superior

      puerto rico

      $10

    • Bacardi 8 Year

      puerto rico

      $12

    • Cachaca 51

      Brazil

      $8

    • Diplomatico mantuano

      Venezuela

      $14

    • El Dorado Reserve 15 Year

      Old Guyana

      $14

    • Gosling's

      Bermuda

      $14

    • Mount Gay Black Barrel

      Barbados

      $12

    • Pyrat XO Reserve

      Guyana

      $14

    • Plantation Pineapple

      Jamaica

      $14

    AGAVE SPIRITS

    1 oz

    • Casamigos Reposado

      $14

    • Cazadores Reposado

      $14

    • Don Julio Añejo

      $28

    • Hornitos Silver

      $10

    • LSM Doba Yej Mezcal

      $12

    • Clase Azul Extra Aged

      $349

    • Patron XO Cafe

      $14

    CANADIAN WHISKY

    1 oz

    • Canadian Club

      $10

    • Collingwood

      $11

    • Crown Royal

      $11

    • Crown Royal Northern Harvest

      $11

    • Forty Creek Barrel Select

      $10

    • Forty Creek Copper Pot

      $12

    • Lot 40

      $11

    • Macaloney Glenloy Single Malt

      $16

    AMERICAN WHISKEY

    1 oz

    • Basil Hayden's

      $14

    • Buffalo Trace

      $11

    • Bulleit

      $10

    • Eagle Rare

      $14

    • Jack Daniel's

      $10

    • Knob Creek Rye

      $10

    • Makers Mark

      $12

    • Sazerac 6 Year Rye

      $14

    • Woodford Reserve

      $12

    IRISH WHISKEY

    1 oz

    • Jameson

      $10

    • Redbreast 12 Year

      $12

    • Glen Dalough black pitts

      $14

    BLENDED WHISKEY

    1 oz

    • Chivas Regal 12 Year

      $12

    • Chivas Royal Salute 21 Year

      $24

    • Famous Grouse

      $10

    • Johnnie Walker Black

      $14

    • Johnnie Walker Platinum

      $22

    • Johnnie Walker Blue

      $38

    SINGLE MALT WHISKY

    1 oz

    • Ardbeg 10 Year

      Islay

      $17

    • Bowmore 15 Year

      Islay

      $16

    • Bruichladdich The Classic Laddie

      Islay

      $12

    • Dalwhinnie 15 year

      Highland

      $16

    • Dalmore 18 year

      Highland

      $29

    • Glenfiddich 15 year

      Speyside

      $15

    • Glenmorangie Nectar D'Or

      Highland

      $20

    • Highland Park 12 Year

      Highland

      $12

    • Glenlivet 15 year

      Speyside

      $15

    • Laphroaig 10 year

      Islay

      $15

    • Lagauvulin 16 year

      Islay

      $18

    • Oban 14 Year

      Highland

      $18

    • Talisker 10 Year

      Islay

      $16

    • Glenfarclas 21 Year

      Speyside

      $24

    • Amrut Fusion

      India

      $15

    • Glenmorangie Original 10 Year

      Highland

      $15

    • Glenrothes Sherry Cask Reserve

      Speyside

      $18

    • Glenrothes 1995

      Speyside

      $20

    • Springbank 10 Year

      Campbeltown

      $15

    • Glenmorangie Lasanta

      Highland

      $16

    • Glenmorangie Quinta Ruban

      Highland

      $16

    • Auchentoshan 12 Year

      Lowland

      $12

    • Macallan Triple Cask 12 Year

      Speyside

      $16

    BRANDY / GRAPPA / PISCO

    1 oz

    • Beniamino Maschio Grappa

      $10

    • Calvados Pere Magloire

      $10

    • Demonio Albilla Pisco

      $12

    • Castarede XO Armagnac

      $18

    • Hennessy V.S.O.P.

      $16

    • Hennessy Richard

      $285

    • Hennessy Paradis Rare

      $275

    • Hennessy VS

      $12

    • Remy Martin Louis XIII

      $245

    • Remy Martin V.S.O.P.

      $15

    • Remy Martin X.O.

      $36

    • Saint Vivant VSOP

      $10

    • Vecchia Romagna

      $10

    PORT/SHERRY

    2 oz

    • Gonzalez Byass

      $16

    • Grahams Six Grapes

      $10

    • Grahams 10 Years

      $12

    • Hidalgo

      Manzanilla La Gitana

      $10

    • Lustau

      Solera Reserva Sherry

      $12

    • Penfolds Grandfather

      $24

    • Taylor Fladgate 10 Years

      $12

    • Taylor Fladgate 20 years

      $20

    • Taylor Fladgate 30 Years

      $35

    • Taylor Fladgate 40 years

      $45

    Download PDF

    Wine By The Glass

    Bubbles

    • Bottega Prosecco

      Veneto, Italy

      $14

    • Fitzpatrick Family Vineyards, Fitz Cremant

      Creata Ranch, BC

      $18

    • Veuve Clicquot Brut

      Champagne, France

      $45

    Rosé

    • Blue Grouse Quill Rosé

      Cowichan Valley, BC

      $15 per 5oz

      $25 per 9oz

    • Chateau M de Minuty

      Provence, France

      $20 per 5oz

      $34 per 9oz

    White

    • Mission Hill Estate Series Chardonnay

      Kelowna, BC

      $13 per 5oz

      $22 per 9oz

    • alois laedger terra alpina pinot grigio

      Alto Adige, Italy

      $18 per 5oz

      $31 per 9oz

    • Unsworth Pinot Gris

      Cowichan Valley, BC

      $16 per 5oz

      $27 per 9oz

    • Haras de Pirque Albaclara Sauvignon Blanc

      Leyda Valley, Chile

      $14 per 5oz

      $24 per 9oz

    • Cannonball Chardonnay

      Sonoma, California

      $21 per 5oz

      $36 per 9oz

    • Adegamãe Lisboa Valley Selection White

      Lisboa, Portugal

      $16 per 5oz

      $27 per 9oz

    • Orowines Kentia Albarino

      rias baixas, spain

      $17 per 5oz

      $30 per 9oz

    Red

    • Mission Hill Estate Series Cabernet/Merlot

      Kelowna, BC

      $13 per 5oz

      $22 per 9oz

    • Samuer Le Epinats Cabernet Franc

      loire valley, france

      $16 per 5oz

      $27 per 9oz

    • Siduri Pinot Noir

      Willamette Valley, Oregon

      $22 per 5oz

      $38 per 9oz

    • Hillside Heritage Series Pinot Noir

      Naramata Bench, BC

      $15 per 5oz

      $25 per 9oz

    • Burrowing Owl Merlot

      Oliver, BC

      $19 per 5oz

      $32 per 9oz

    • Cantina Tollo 'Mo" Montepulciano

      Abruzzo, Italy

      $18

      $31

    • Cannonball Cabernet Sauvignon

      Sonoma, California

      $22 per 5oz

      $38 per 9oz

    • Ilurce Rio Madre Graciano

      rioja, spain

      $14 per 5oz

      $24 per 9oz

    available from 6:30am to 11:00am

    FRUITS & GRAINS & CEREALS

    • OAT MILK CHIA PUDDING

      stewed peach & vanilla compote

      $14

    • TWICE BAKED CHOCOLATE CROISSANT

      gianduja ganache, cacao nibs, chocolate curls

      $16

    • ALMOND MAPLE GRANOLA

      dried fruits, nuts, seeds, fresh berries, milk

      $12

    • STRAWBERRY BANANA SMOOTHIE BOWL

      fresh berries, seeds, watermelon popsicle

      $16

    • STEEL CUT OATMEAL

      warm cereal, cream

      $12

    • LOADED OATMEAL

      caramelized banana, dried fruits, nuts, seeds, warm cereal cream

      $15

    • SEASONAL FRUIT & BERRIES

      artisanal yogurt

      $16

    • JUST BAKED BLUEBERRY MUFFIN

      almond streusel

      $7

    FAVOURITES

    • FREE RUN FARM FRESH EGGS

      sausage, bacon or ham, crispy potatoes, roasted tomatoes, Portofino toast

      $24

    • CLASSIC EGGS BENEDICT

      back bacon, poached eggs, hollandaise, crispy potatoes

      $25

    • PNW BENEDICT

      warm crab, poached eggs, wilted arugula, lemon-chive hollandaise, crispy potatoes

      $30

    • SMASHED AVOCADO TOAST

      poached free run eggs, portofino multigrain toast, tomato salad

      $28

    • TRIPLE STACK BUTTERMILK PANCAKES

      berry compote, maple syrup, whipped butter

      $24

    • EGG WHITE FRITTATA

      heirloom tomato, avocado, watercress

      $24

    • 3 EGG OMELETTE

      roasted mushrooms, gruyère, shoulder ham

      $25

    • HONEY BOILED BAGEL & LOX

      salish seea smoked sockeye, dill cream cheese, arugula

      $23

    • BELGIAN WAFFLE

      maple syrup, whipped cream, fresh berries

      $24

    SIDES

    • CHOICE OF

      country sausage, double smoked bacon, braised shoulder ham or chicken & apple sausage

      $6

    • TOAST

      artisanal bread, butter, preserves

      $5

    • SMALL BOWL OF FRUIT

      $8

    • SMALL BOWL OF BERRIES

      $12

    • GUACAMOLE

      $10

    • ROASTED TOMATOES

      $8

    • FREE RUN FARM FRESH EGG

      cooked your way

      $4

    • BREAKFAST POTATOES

      $8

    BREWED

    • DRIP COFFEE

      $6

    • CAPPUCCINO

      $7

    • LATTE

      $7

    • MACCHIATO

      $7

    • ESPRESSO

      $6

    • HOMEMADE HOT CHOCOLATE

      58% dark chocolate, vanilla chantilly

      $8

    • LOT 35 TEA

      1907 Orange Pekoe, Imperial Breakfast, Creamy Earl Grey, Organic Oregon Mint, Organic Egyptian Chamomile, Organic Bella Coola Punch, Kyushu Japan Sencha

      $6

    children's breakfast

    7:00 am to 11:30 am

    • farm fresh egg

      scrambled, bacon, toast

      $13

    • silver dollar pancakes

      plain or chocolate chip, fruit compote, maple syrup

      $13

    • breakfast cereal

      fresh fruit & berries, 2% milk

      $8

    • fruit & yogurt

      vanilla yogurt, fruit & berries

      $6

    • twice baked chocolate croissant

      gianduja ganache, cacao nibs, chocolate curls

      $8

    Open Daily 11:30AM - 11:00 PM

    Peckish - All Day Dining 11:30AM - 11:00 PM

    • flax & farro bread

      empress honey whipped butter, sea salt

      $12

    • Parmesan Fries

      crispy kennebec potatoes, parmigiano reggiano

      $12

    • brussels & broccolini

      crispy fired, roasted peanut sesame dressing, lemon

      $19

    • sweet potato

      twice cooked, smoked tofu cream, grilled scallion-lemon gremolata

      $19

    • just shucked oysters

      blood orange mignonette, lemon pearls, orange-fresno hot sauce

      1/2 dozen $26

      dozen $49

    • meat & cheese

      artisinal local charcuterie apricot preserve, candied nuts, pickled mustard seed

      $34

    • caesar salad

      baby gem, anchovy-garlic aioli, sourdough croutons, parmigiano reggiano

      $20

      add grilled chicken $15

      add grilled salmon $16

      add grilled tiger prawns $16

    Nosh - All Day Dining 11:30AM - 11:00 PM

    • Margherita Pizza

      san marzano tomato, fior di latte, rooftop basil

      $22

    • The Whole Beast Salumi Pizza

      fennel sausage, roasted mushrooms, confit garlic, parmesan cream sauce

      $24

    • Prosciutto & Fig Pizza

      fig & caramelized shallot jam, gorgonzola, fresh arugula, empress honey

      $24

    • Angus Cheeseburger

      honey-potato bun, tomato, lettuce, onion, house made pickles, aged cheddar

      $30

    • FISH N’ CHIPS

      pacific cod, crispy fries, gluten free batter, tartar sauce, cabbage slaw

      $36

    • roasted roots

      hummus, avocado, cured cabbage, spicy chickpeas, walnut dukkha, black pepper papad

      $39

    Available 11:30 AM - 10:00 PM

    • Farmhouse Chicken Breast

      parmesan crust, potato gnocchi, sugar snap peas, roasted heirloom carrots

      $40

    • hand cut pappardelle - seafood

      salt spring island mussels, manila clams, chili, heirloom tomato sea cider butter

      $43

    • Hand Cut Pappardelle - Vegetarian

      heirloom tomato, sea cider butter, zucchini, snap peas, fresh basil

      $38

    • AAA Sterling Silver NY Steak

      crispy fingerlings, seasonal mushroom, garden vegetables, black garlic-herb butter, red wine jus

      $55

      add grilled tiger prawns $16

    delight

    • serge dagueneau & filles pouilly fume tradition, 2020 / loire valley, france

      A wine that speaks to terroir like few do. Sauvignon Blanc, grown on Kimmeridgean Marl soils, showcases a unique flinty character and expressive citrus fruit. The racy acidity and a lasting finish make it the perfect pairing with rich pacific northwest cuisine

      $105

    • checkmate artisinal winery 'silent bishop' merlot, 2017 oliver, bc

      The classic french varietal stuns here, showing the best of what BC has to offer. This wine drinks like liquid velvet, with a large bouquet of savory red and black berries, structured tannin and a dry finish. Extended oak aging builds on the complexity and encourages this wine to be sipped now.

      $195

    Dessert

    • selection of house churned ice cream & sorbet

      seasonally inspired, house made gluten free biscotti

      $15

    • High 5 Chocolate Cake

      five layer devil's food cake, truffle ganache, dark chocolate sorbet, saanich berries

      $15

    Served from 11pm-7am

    LATE NIGHT

    • SEASONAL FRUIT & YOGURT

      vanilla yogurt, fresh berries

      $16

    • HOUSE FRIED POTATO CHIPS

      malt vinegar powder, caramelized 4 onion & smoked sour cream dip

      $12

    • MEAT & CHEESE

      artisan local charcuterie, farmhouse cheeses, apricot preserve, pickles, crostini

      $34

    • CAESAR SALAD

      baby gem, anchovy-garlic aioli, sourdough crouton, parmigano reggiano

      $20

    • ANGUS CHEESEBURGER

      roasted onion mayo, tomato, lettuce, aged white cheddar, pickles, honey-potato bun

      $30

    • ROASTED TURKEY & BACON SANDWICH

      avocado mayo, maple glazed bacon, heirloom tomato, multigrain

      $26

    • 3 BEAN VEGETARIAN CHILI

      beyond meat, tortillas, sour cream

      $26

    DESSERT

    • HIGH FIVE CHOCOLATE CAKE

      5 layer devil's food cake, truffle ganache, saanich berries

      $15

    Pre Order Breakfast

    must be ordered by to 9 p.m. the night prior to departure, pick up from the front desk

    • EARLY START BOXED BREAKFAST

      *must be ordered by 9:00PM the night prior, if departure is prior to 6:30AM, pick up from the front desk*

      everything bagel | choice of ham and cheese, smoked salmon with cream cheese, or heirloom tomato and avocado
      whole fruit | choice of apple, orange, banana
      juice | choice apple or orange
      fruit and nut granola bar
      fruit yogurt

      $26

    Beverages

    Last call for alcohol at 12:45am.

    • no boats on sunday

      471ml can $12

    • driftwood fat tug ipa

      471ml can $12

    • guinness

      471ml can $10

    • hoyne brewing pilsner

      $8

    • phillips blue buck pale ale

      $8

    • budweiser

      $8

    • bud light

      $8

    • corona

      $8

    • estrella damm daura

      gluten free

      $9

    white wine

    • mission hill estate series chardonnay

      west kelowna, bc, canada

      5 oz $14

      9 oz $22

      bottle $70

    • unsworth pinot gris

      cowichan valley, bc, canada

      5 oz $16

      9 oz $27

      bottle $80

    • cannonball chardonnay

      sonoma, california, usa

      5 oz $21

      9 oz $36

      bottle $105

    sparkling wine

    • bottega prosecco

      veneto, italy

      5 oz $16

      bottle $70

    • veuve cliquot

      reims, france

      bottle $225

    red wine

    • mission hill estate series cabernet merlot

      west kelowna, bc, canada

      5 oz $14

      9 oz $22

      bottle $70

    • siduri pinot noir

      willammette valley, orgeon, usa

      5 oz $22

      9 oz $38

      bottle $110

    • cannonball cabernet sauvignon

      sonoma, california, usa

      5 oz $22

      9 oz $38

      bottle $110

    Non-Alcoholic Beverages

    • juice

      apple, orange, grapefruit, cranberry

      $6

    • soda

      coke, diet coke, ginger-ale, sprite

      $6

    Make a reservation (minimum of 2, maximum of 8 per picnic spot) and bring the ones you love to help share in a special picnic experience at the Fairmont Empress!

    $85 Per Person, deposit required at the time of booking.


    BOOK HERE

    Lunch on the Lawn

    • FARRO AND FLAX BREAD

      empress honey whipped butter

    • FARMHOUSE CHEESE & WHOLE BEAST CHARCUTERIE

      apricot preserve, candied nuts, baby gherkins

    • EDAMAME AND GREEN PEA HUMMUS

      rosemary sea salt crostini

    • COMPRESSED WATERMELON

      fresh basil, whipped feta

    • YOUR CHOICE OF COLD FRIED CHICKEN OR COLD FRIED CAULIFLOWER

    • SAN PELLEGRINO OR AQUA PANNA SPARKLING WATER

    • DARK CHOCOLATE FUDGE BROWNIES

    Reservations

    Please check errors in the form above
    Thanks!