Lunch and dinner: 11:30am – 11:00pm – walk in only
Live music: 6:00pm – 10:00pm
lunch - available from 11:30am - 3:00pm
-
flax & farro bread
whipped empress honey butter, sea salt, bee pollen
$12
-
smoked tomato & red pepper soup
chive oil, grilled focaccia
$14
-
baby kale & frisée salad
shaved fennel, citrus segments, pistachio, blood orange vinaigrette
$16
-
caesar salad
baby gem, anchovy-garlic aioli, sourdough croutons, parmigiano reggiano
$20
add chicken $15
add salmon $16
add tiger prawns $16
-
shucked oysters
champagne mignonette, fresno-carrot hot sauce, lemon
$26 per 1/2 dozen
$49 per dozen
-
smoked turkey club
sourdough, maple smoked bacon, vine ripened tomatoes, butter lettuce, roasted garlic aioli
$28
-
angus cheeseburger
tomato, lettuce, applewood smoked cheddar, pickles, red onion, burger sauce, honey-potato bun
$30
-
fish & chips
gluten free battered lingcod, tartar sauce, sunflower seed coleslaw, malt vinegar, lemon
$36
-
margherita pizza
san marzano tomatoes, fior di latte, fresh basil
$22
-
spicy pepperoni pizza
pepperoni, fior di latte, parmesan, fresh basil, calabrian chili honey
$23
-
funghi pizza
roasted mushrooms, gorgonzola crema, garlic, rosemary, arugula, shaved pecorino
$22
shareables - available from 3:00pm - 11:00pm
-
spiced nuts
maple, bourbon, rosemary, cayenne
$10
-
citrus marinated olives
mediterranean olives, coriander, citrus, rooftop herbs
$10
-
flax & farro bread
whipped empress honey butter, sea salt, bee pollen
$12
-
parmesan fries
crispy kennebec potatoes, parmigiano reggiano, chives, black pepper aioli
$12
-
roasted squash hummus
harissa, pumpkin seed dukkah, crudité, assorted crackers
$16
-
pork belly sliders
crispy pork belly, chili glaze, kewpie mayo, pickled onion, green papaya
$8 per ea
-
thai wings
fish sauce caramel, nam jim, pickled vegetables
$18
-
torched albacore
kimchi aioli, crispy rice, scallions
$20
-
shucked oysters
champagne mignonette, fresno-carrot hot sauce, lemon
$26 per 1/2 dozen
$49 per dozen
-
meat & cheese
artisanal local charcuterie, farmhouse cheese, apricot preserve, candied nuts, pickled mustard seeds
$34
-
angus cheeseburger
tomato, lettuce, applewood smoked cheddar, pickles, red onion, burger sauce, honey-potato bun
$30
-
fish & chips
gluten free battered lingcod, tartar sauce, sunflower seed coleslaw, malt vinegar, lemon
$36
-
chilled seafood plateau
dungeness crab salad, seabuckthorn & scallop crudo, smoked albacore tuna, poached tiger prawns, oysters, salmon rillette, candied smoked sablefish, lemon, mignonette, house cocktail sauce, citrus-ginger crisps
$95
Indulge
-
house churned ice cream & sorbet
3 scoops seasonally inspired, fresh berries, gluten free biscotti
$15
-
high five chocolate cake
5 layer devil's food cake, truffle ganache, eggnog ice cream, mandarin confit, crème fraîche
$15
Available daily 6:30AM - 11:00AM
FRUITS & GRAINS & CEREALS
-
OATMILK CHIA PUDDING
stewed peach and vanilla compote
$14
-
TWO GRANDE PAIN AU CHOCOLAT
gianduja ganache, cacao nibs, chocolate drizzle, chocolate curls
$16
-
ALMOND MAPLE GRANOLA
dried fruits, nuts, seeds, fresh berries, milk
$12
-
STEEL CUT OATMEAL
soft brown sugar, warm cereal cream
$14
-
PEANUT BUTTER BANANA SMOOTHIE BOWL
chocolate curls, flax seeds, almond milk, puffed quinoa, raspberries
$16
-
SEASONAL FRUIT & BERRIES
vanilla yogurt, fresh berries
$16
-
LOADED OATMEAL
caramelized banana, dried fruits, nuts, seeds, warm cereal cream
$15
-
JUST BAKED CARROT MUFFIN
walnut, cream cheese frosting
$7
FAVOURITES
-
FREE RUN FARM FRESH EGGS
sausage, bacon or ham, crispy potatoes, roasted tomatoes, artisanal toast
$26
-
CLASSIC EGGS BENEDICT
back bacon, poached eggs, hollandaise, crispy potatoes
$27
-
PNW BENEDICT
warm crab, poached eggs, wilted arugula, lemon-chive hollandaise, crispy potatoes
$30
-
SMASHED AVOCADO TOAST
poached free run eggs, portofino multigrain toast, tomato salad
$27
-
TRIPLE STACK BUTTERMILK PANCAKES
Canadian maple syrup, berry compote, butter
$23
-
TASTY TATER BOWL
chicken sausage, fried egg, bell peppers, mushrooms, hollandaise
$22
-
CINNAMON SWIRL FRENCH TOAST
honey roasted apple, candied walnuts, whipped maple mascarpone
$22
-
CRUSTLESS EGG WHITE QUICHE
heirloom tomato, confit bell peppers, cottage cheese, basil
$22
-
3 EGG OMELETTE
roasted mushrooms, gruyère, shoulder ham
$25
-
HONEY BOILED BAGEL & LOX
salish sea smoked sockeye, dill cream, arugula
$23
-
BELGIAN WAFFLE
maple syrup, whipped cream, fresh berries
$22
SIDES
-
CHOICE OF
country sausage, double smoked bacon, braised shoulder ham or chicken & apple sausage
$6
-
TOAST
artisan bread, butter, preserves
$5
-
SMALL BOWL OF FRUIT
$8
-
SMALL BOWL OF BERRIES
$12
-
GUACAMOLE
$10
-
ROASTED TOMATOES
$8
-
FREE RUN FARM FRESH EGG
cooked your way
$5
-
SUBSTITUTE SCRAMBLED TOFU FOR ANY EGG
$2
-
BREAKFAST POTATOES
$8
WHY NOT?
the party starts at 9:00am-
UP & ATOM
the woods nocino walnut liqueur, sheringham coffee liqueur, cold brew coffee, devine 'black bear' spiced honey rum cream
$19
-
MARKET FRESH MIMOSA
market fresh herbal tea infused syrup, citrus blend, rhubarb bitters, prosecco
$20
-
Q SIGNATURE CAESAR
finlandia vodka, empress caesar mix, charcoal salt rim, pickle, lime
$18
BREWED
-
DRIP COFFEE
$6
-
CAPPUCCINO
$7
-
LATTE
$7
-
MACCHIATO
$7
-
ESPRESSO
$6
-
HOMEMADE HOT CHOCOLATE
58% dark chocolate, vanilla chantilly
$8
-
LOT 35 TEA
1907 Orange Pekoe, Imperial Breakfast, Creamy Earl Grey, Organic Oregon Mint, Organic Egyptian Camomile, Organic Bella Coola Punch, Kyushu Japan Sencha
$6
When it comes to gathering around the table to enjoy a meal with family and friends, traditional Sunday Roast is the perfect opportunity. We invite you to join us for this time honored tradition, dating back to the Reign of King Henry VII in 1485. Sunday Roast is available in Q Restaurant every Sunday from 5:30pm.
ORDER SUNDAY ROAST TO GO HERE
Sunday Roast in Q
-
Black Pepper & Rosemary Rubbed Prime Rib
Glazed roots, roasted garlic whipped potatoes, yorkshire pudding. Accompanied by AG steak sauce, red wine jus, blood orange mostarda, housemade smoked mustard, freshly shaved horse radish
$55
COCKTAILS ON TAP
-
6th floor gimlet
2 oz
tart & bright
empress 1908 gin, cucumber, simply syrup, clarified lime & grapefruit juice$19
-
smoke & chill
2 oz
savoury & spicy
jalapeño infused casamigos blanco, mezcal, cointreau, lime, grapefruit, agave$20
SIGNATURE COCKTAILS
-
into the woods
2 oz
smoky & woodsy
woodford, spruce tip syrup, hickory, rootside cascadian bitters$20
-
bee witched
2 oz
spice infused & tart
belvedere, spiced empress honey, lemon & orange$19
-
Q Hot Buttered Rum
1.5 oz
warm & rich
goslings black seal, spiced butter, coconut, cream$19
-
CP1908
2 oz
smooth & balanced
finlandia vodka infused with our famous empress tea blend, lemon juice, simple syrup, egg white$24
-
the windsor 2.0
3 oz
delectable & smoky
canadian club 44 year, canada's oldest whiskey, esquimalt rosso infused with tea, bitters$85
-
last train to paris
2.5 oz
luxurious & modern
Delicately made with the coveted Hennessy Paradis, known for its voluptuous and harmonious aroma, with blends of eau de vie dating back as far as the 1880’s, Veuve Clicquot Champagne, Grand Marnier, and finished with Armagnac spritz. The cocktail is presented with a full tray of custom gold plated cocktail equipment and served with truly over-the-top accompaniments including decadent gold dusted macarons and strawberries completed with honey pearls on top of an Eiffel Tower spoon. An elegant mix perfect for sipping and enjoying some quality time in one of British Columbia’s most iconic rooms, while admiring gorgeous harbour views.
After all, some nights call for something a little more luxurious
**please allow up to 15 min to prepare **$399
empress 1908 experience
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empress g&t
2 oz
refreshing & simple
empress 1908 gin, fever tree tonic, grapefruit slice$19
-
talk to me goose
2 oz
tart & fruity
empress 1908 gin, luxardo maraschino, giffard crème de violette, lemon$19
-
negroni violetto
2.5 oz
balanced & bitter
empress 1908 gin, lillet, luxardo bitters, esquimalt dry vermouth, orange bitters$18
-
q1908
2 oz
smooth & sour
empress 1908 gin, lemon, simple syrup, egg white$25
-
martini royale
3 oz
spirit forward & sharp
empress 1908 gin, absolut elyx, lillet$24
-
empress 75
2 oz
elegant & floral
empress 1908 gin, st-germain, lemon, prosecco, grapefruit pearls$29
upgrade to veuve clicquot $14
WHISKY FLIGHTS
-
Around the World
2.25 oz
japan, ireland & united states
hibiki japanese harmony, red breast 12 year, basil hayden$35
-
FIFTEEN
2.25 oz
this is life before you know who you're gonna be
bowmore 15 year, dalwhinnie 15 year, macallan 15 year$55
-
Aging UP
2.25 oz
taste the difference as dalmore gets older
dalmore highland single malt scotch 12 year, 15 year, 18 year$85
free of spirit
-
muggle born
sweet & refreshing
spiced honey, lemon, orange, gingerale$12
-
secret garden
herbal & tart
cucumber, grapefruit, lemon, chamomile$12
try lumette
locally distilled non-alcoholic spirit-
espresso martino
earthy & smooth
lumette lum rum, coffee cold brew, touch of sweetness$14
-
butterfly sour
rich & floral
butterfly pea flower infused lumette, lemon, simple syrup, egg white$14
-
lumette & tonic
simple & light
london dry lumette, grapefruit$14
-
queens delight
complex & elegant
butterfly pea flower infused lumette, lemon, empress honey, ginger, soda, grapefruit pearls$15
ON TAP
-
Hoyne Brewing
appleton's finest british ale
$10
-
vancouver island brewing
q blonde lager
$10
-
vancouver island brewing
mystic haze pale ale
$10
-
tofino brewing
kelp stout
$10
-
Driftwood
fat tug IPA
$10
-
stella artois
pilsner
$13
-
Stanley Park Brewing
1897 amber ale
$10
-
Junction Cider
semi dry apple
$13
BOTTLES
-
hoyne brewing
pilsner
$8
-
philips blue buck
pale ale
$8
-
Bud Light
lager
$8
-
Budweiser
lager
$8
-
Corona
lager
$8
-
Leffe Blonde
amber ale
$11
-
Peroni
lager
$9
-
estrella gluten free beer
$9
-
Philips Brewing
iota pilsner, non-alcoholic
$8
-
salt spring kombucha
$10
SPARKLING
-
Bottega Prosecco
Veneto, Italy, NV
$14
-
Blue Mountain Gold Label Brut
Okanagan Falls, BC, Canada, NV
$18
-
Veuve Clicquot, Brut
Champagne, France, NV
$45
GIN
1 oz-
Ampersand
Cowichan
$10
-
Beefeater
UK
$10
-
Beefeater 24
UK
$12
-
Bombay Sapphire
UK
$10
-
De Vine Sloe
Saanich
$12
-
Empress 1908 Gin
Signature Empress Gin
$12
-
Hendrick's
Scotland
$12
-
Longtable
Vancouver
$12
-
Plymouth
UK
$12
-
Sheringham "Sea Side"
Vancouver Island
$11
-
Tanqueray
England
$11
-
The Botanist
Scotland
$12
-
Devin Dutch Courage Genever Gin
Vancouver Island
$12
-
monkey 47
germany
$26
VODKA
1 oz-
Absolut citron
Sweden
$12
-
Absolut Elyx
Sweden
$12
-
Belvedere
Poland
$12
-
Ciroc
France
$14
-
Finlandia
Finland
$11
-
Grey Goose
France
$12
-
Ketel One Citroen
Netherlands
$12
-
Sheringham
Sooke
$12
-
Stoli
Latvia
$11
-
Stoli Elit
Latvia
$14
-
Tito's
USA
$10
-
Zubrowka
Poland
$11
CANE SPIRITS
1 oz-
Appleton Estate
Jamaica
$12
-
Bacardi Superior
puerto rico
$10
-
Bacardi 8 Year
puerto rico
$12
-
Cachaca 51
Brazil
$8
-
Diplomatico mantuano
Venezuela
$14
-
El Dorado Reserve 15 Year
Old Guyana
$14
-
Gosling's
Bermuda
$14
-
Mount Gay Black Barrel
Barbados
$12
-
Pyrat XO Reserve
Guyana
$14
-
Plantation Pineapple
Jamaica
$14
AGAVE SPIRITS
1 oz-
Casamigos Reposado
$14
-
Cazadores Reposado
$14
-
Don Julio Añejo
$28
-
Hornitos Silver
$10
-
LSM Doba Yej Mezcal
$12
-
Patron XO Cafe
$14
-
Clase Azul Extra Aged
$349
CANADIAN WHISKY
1 oz-
Canadian Club
$10
-
Collingwood
$11
-
Crown Royal
$11
-
Crown Royal Northern Harvest
$11
-
Forty Creek Barrel Select
$10
-
Forty Creek Copper Pot
$12
-
Lot 40
$11
-
Macaloney Glenloy Single Malt
$16
AMERICAN WHISKEY
1 oz-
Basil Hayden's
$14
-
Buffalo Trace
$11
-
Bulleit
$10
-
Eagle Rare
$14
-
Jack Daniel's
$10
-
Knob Creek Rye
$10
-
Makers Mark
$12
-
Sazerac 6 Year Rye
$14
-
Woodford Reserve
$12
IRISH WHISKEY
1 oz-
Jameson
$10
-
Redbreast 12 Year
$12
-
Glen Dalough black pitts
$14
BLENDED WHISKEY
1 oz-
Chivas Regal 12 Year
$12
-
Chivas Royal Salute 21 Year
$24
-
Famous Grouse
$10
-
Johnnie Walker Black
$14
-
Johnnie Walker Platinum
$22
-
Johnnie Walker Blue
$38
SINGLE MALT WHISKY
1 oz-
Ardbeg 10 Year
Islay
$17
-
Bowmore 15 Year
Islay
$16
-
Bruichladdich The Classic Laddie
Islay
$12
-
Dalwhinnie 15 year
Highland
$16
-
Dalmore 18 year
Highland
$29
-
Glenfiddich 15 year
Speyside
$15
-
Glenmorangie Nectar D'Or
Highland
$20
-
Highland Park 12 Year
Highland
$12
-
Glenlivet 15 year
Speyside
$15
-
Laphroaig 10 year
Islay
$15
-
Lagauvulin 16 year
Islay
$18
-
Oban 14 Year
Highland
$18
-
Talisker 10 Year
Islay
$16
-
Glenfarclas 21 Year
Speyside
$24
-
Amrut Fusion
India
$15
-
Glenmorangie Original 10 Year
Highland
$15
-
Glenrothes Sherry Cask Reserve
Speyside
$18
-
Glenrothes 1995
Speyside
$20
-
Springbank 10 Year
Campbeltown
$15
-
Glenmorangie Lasanta
Highland
$16
-
Glenmorangie Quinta Ruban
Highland
$16
-
Auchentoshan 12 Year
Lowland
$12
-
Macallan Triple Cask 12 Year
Speyside
$16
BRANDY / GRAPPA / PISCO
1 oz-
Beniamino Maschio Grappa
$10
-
Calvados Pere Magloire
$10
-
Demonio Albilla Pisco
$12
-
Castarede XO Armagnac
$18
-
Hennessy V.S.O.P.
$16
-
Hennessy Richard
$285
-
Hennessy Paradis Rare
$275
-
Hennessy VS
$12
-
Remy Martin Louis XIII
$245
-
Remy Martin V.S.O.P.
$15
-
Remy Martin X.O.
$36
-
Saint Vivant VSOP
$10
-
Vecchia Romagna
$10
PORT/SHERRY
2 oz-
Gonzalez Byass
$16
-
Grahams Six Grapes
$10
-
Grahams 10 Years
$12
-
Hidalgo
Manzanilla La Gitana
$10
-
Lustau
Solera Reserva Sherry
$12
-
Penfolds Grandfather
$24
-
Taylor Fladgate 10 Years
$12
-
Taylor Fladgate 20 years
$20
-
Taylor Fladgate 30 Years
$35
-
Taylor Fladgate 40 years
$45
Daily 5:30PM - 9:00PM
Attract
-
flax & farro bread
whipped empress honey butter, sea salt
$12
-
empress seafood chowder
manila clams, hand peeled shrimp, locally caught fish, yukon gold potatoes, leeks, dill
$20
-
baby kale & frisée salad
shaved fennel, citrus segments, pistachio, blood orange vinaigrette
$16
-
shucked oysters*
blood orange mignonette, orange-fresno hot sauce
1/2 dozen $26
dozen $49
-
venison tartare*
burnt onion aioli, pacific huckleberry, preserved garlic scapes, rye crostini
$23
-
cured wild salmon*
smoked crème fraîche, marinated baby beets, pickled shallot, spruce tip oil
$25
-
roasted jerusalem artichokes
twice cooked sunchokes, sunflower seed hummus, apple mostarda, radish, watercress
$18
-
engage
-
birch glazed steelhead
cranberry bean cassoulet, charred leeks, roasted butternut squash
$43
-
miso saké marinated lingcod
pork tonkotsu broth, sautéed broccolini, braised radish & turnip, crispy rice
$45
-
roasted cauliflower & edamame
almond romesco, crispy chickpeas, preserved lemon & tahini dressing, pickled fresno chili
$38
-
hand rolled garganelli
swiss chard, roasted mushrooms, toasted hazelnuts, shaved pecorino
white wine braised rabbit $43
cultivated and foraged mushrooms $38
-
yarrow meadows duck breast
lentil-herb ragout, honey roasted parsnip, glazed brussels
$48
-
braised bison short rib
stewed black barley, roasted roots, sautéed chanterelles, pickled mustard seed jus
$48
-
aaa canadian sterling silver beef*
pomme purée, local foraged mushrooms, fall vegetables, black garlic-herb butter, red wine jus
new york striploin $55
tenderloin $59
add grilled tiger prawns $18
Fairmont Empress proudly serves Ocean Wise seafood, a Vancouver Aquarium conservation program, created to help identify and order sustainable seafood. We can assure these options are the best choice for the health of the oceans.
*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness
Dessert
-
blood orange & olive oil cake
pistachio, macerated citrus, white chocolate ice cream, clementine marmalade, whipped mascarpone crémeux
$15
-
spiced pumpkin crème brûlée
brown butter financier, cranberry jam, pumkpin seed crunch
$15
-
chocolate hazelnut tart
earl grey chocolate ganache, hazelnut crisp, caramel foam, salted caramel cocoa nib tuile, chocolate sablé
$15
-
green apple & chèvre
green apple granité, goat cheese mousse, vanilla cake, spiced almonds, buckwheat crumble, crispy meringue
$15
-
selection of house churned ice cream & sorbet
3 scoops, seasonally inspired, house made gluten free biscotti
$15
Wine By The Glass
Bubbles
-
Bottega Prosecco
Veneto, Italy
$14
-
Fitzpatrick Family Vineyards, Fitz Cremant
Creata Ranch, BC
$18
-
Veuve Clicquot Brut
Champagne, France
$45
Rosé
-
Blue Grouse Quill Rosé
Cowichan Valley, BC
$15 per 5oz
$25 per 9oz
-
Chateau M de Minuty
Provence, France
$20 per 5oz
$34 per 9oz
White
-
Mission Hill Estate Series Chardonnay
Kelowna, BC
$13 per 5oz
$22 per 9oz
-
alois laedger terra alpina pinot grigio
Alto Adige, Italy
$18 per 5oz
$31 per 9oz
-
Unsworth Pinot Gris
Cowichan Valley, BC
$16 per 5oz
$27 per 9oz
-
Haras de Pirque Albaclara Sauvignon Blanc
Leyda Valley, Chile
$14 per 5oz
$24 per 9oz
-
Cannonball Chardonnay
Sonoma, California
$21 per 5oz
$36 per 9oz
-
Adegamãe Lisboa Valley Selection White
Lisboa, Portugal
$16 per 5oz
$27 per 9oz
-
Orowines Kentia Albarino
rias baixas, spain
$17 per 5oz
$30 per 9oz
Red
-
Mission Hill Estate Series Cabernet/Merlot
Kelowna, BC
$13 per 5oz
$22 per 9oz
-
Samuer Le Epinats Cabernet Franc
loire valley, france
$16 per 5oz
$27 per 9oz
-
Siduri Pinot Noir
Willamette Valley, Oregon
$22 per 5oz
$38 per 9oz
-
Hillside Heritage Series Pinot Noir
Naramata Bench, BC
$15 per 5oz
$25 per 9oz
-
Burrowing Owl Merlot
Oliver, BC
$19 per 5oz
$32 per 9oz
-
Cantina Tollo 'Mo" Montepulciano
Abruzzo, Italy
$18
$31
-
Cannonball Cabernet Sauvignon
Sonoma, California
$22 per 5oz
$38 per 9oz
-
Ilurce Rio Madre Graciano
rioja, spain
$14 per 5oz
$24 per 9oz
Enjoy an evening on the Veranda with freshly toasted s'mores at a cozy fire table overlooking the best views of the inner harbour.
Available Friday & Saturday evenings from 4:00pm onwards, weather dependent, non-reservable.
-
Signature Charcoal Popcorn
$9
-
chocolate almond caramel crunch popcorn
caramel corn drizzled with chocolate & toasted almonds
$10
-
soft pretzels
whipped truffle butter, spicy beer mustard
$14
-
toast your own s'mores
house baked chewy graham cracker cookies, marshmallows, milk chocolate
$20